This is a yummy blueberry and apricot dessert.

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine apricots and 1/2 of the Greek yogurt in a bowl. Layer with 1/2 of the whipped cream, the remaining yogurt, the blueberries, and the remaining whipped cream. Serve immediately.

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Cook's Note:

Feel free to make more layers of apricots, cream, Greek yogurt, and blueberries.

Nutrition Facts

366 calories; protein 7.9g 16% DV; carbohydrates 12.8g 4% DV; fat 32.3g 50% DV; cholesterol 104.4mg 35% DV; sodium 88.3mg 4% DV. Full Nutrition
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