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White Chocolate Chip Muffins

Rated as 4.5 out of 5 Stars

"This is a very easy recipe for delicious white chocolate chip muffins that your kids will simply love."
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35 m servings 306
Original recipe yields 12 servings (12 muffins)


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  1. Preheat the oven to 400 degrees F (200 degrees C). Line a 12-cup muffin tray with paper liners.
  2. Mix flour, white chocolate chips, sugar, baking powder, and salt together in a large bowl.
  3. Mix milk, oil, egg, and vanilla extract together in a medium-sized bowl. Add to flour mixture and mix well.
  4. Fill 2/3 of each prepared muffin cup with batter.
  5. Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.
  6. Remove from the oven and let cool for 2 minutes. Serve warm.

Nutrition Facts

Per Serving: 306 calories; 15.1 38.2 4.9 22 257 Full nutrition

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Excellent recipe! My fiance devoured them!!

These are a nice basic muffin that can accommodate different add-ins and flavors. I do recommend a few changes. The oven temp was too high (at least in my gas oven) and after 10 mins these were...