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Creamy Baked Asiago Chicken Breasts

Rated as 4.75 out of 5 Stars
82

"Easy, delicious, and cheesy chicken breasts--with plenty of Asiago flavor! Add a touch of black pepper, balsamic vinegar, and additional Asiago cheese just before serving for the best results."
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Ingredients

50 m servings 322
Original recipe yields 4 servings

Directions

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  1. Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
  2. Place chicken breasts in the prepared baking dish. Whisk together Asiago cheese, mayonnaise, Greek yogurt, wine, oregano, garlic powder, onion powder, and nutmeg in a small bowl. Pour evenly over chicken breasts.
  3. Bake, uncovered, in the preheated oven until chicken is no longer pink in the center and the juices run clear, 40 to 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Top with black pepper, balsamic vinegar, and additional Asiago cheese just before serving.

Nutrition Facts


Per Serving: 322 calories; 17.9 5.7 30.4 93 508 Full nutrition

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Reviews

Read all reviews 16
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Very uncharacteristically, I didn't stray from the listed ingredients at all for this one. However, I did alter the execution. I used a meat hammer and pounded the breasts out just a bit. Not ...

Fantastic recipe. Asiago cheese is not the cheapest of cheeses, but it was well worth the money because the sauce was incredible. I have already made this recipe again and will continue to do so...

Didn't have Asiago, used a mix of cheddar and parmesan. This would be good over pasta, rice, or a bed of spinach.

My family and I absolutely loved it!! I didn’t have any Greek yogurt so I just made it without and it turned out wonderful. We paired it with a salad and French bread- YUM!

What a wonderful dish. I added extra garlic. I am out of onion powder so I chopped some onion instead.

What a wonderful dish. I added extra garlic. I am out of onion powder so I chopped some onion instead.

We enjoyed this tasty recipe. I made it as is. It was quick to make and the dish presents well. I will definitely make it again.

delicious, i was in such a hurry, to make supper, that i mixed everything together! ;o( but it came out fine!!!!!