Homemade Pumpkin Puree in the Microwave
This is a quick and easy way to make homemade fresh pumpkin puree, using the microwave. Store in an airtight container in the refrigerator. You may freeze in freezer bags; measuring in 1 cup portions before freezing makes prep easier.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
Be sure the pieces are uniform in size to ensure even cooking.
Nutrition Facts
Per Serving:
88 calories; protein 3.4g; carbohydrates 22.1g; fat 0.3g; sodium 3.4mg.
Full Nutrition