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Anne's Amazing Roasted Green Beans

Rated as 5 out of 5 Stars

"These roasted green beans are so easy, yet definitely company-worthy...that is, if you're willing to share!"
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30 m servings 164
Original recipe yields 4 servings


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  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Toss beans with olive oil in a medium mixing bowl until well coated. Spread beans out on a rimmed baking sheet, or in a roasting pan. Sprinkle lightly with salt and pepper.
  3. Roast in the preheated oven until beans look shriveled and browned, about 20 minutes.
  4. Remove beans from the oven, gather into a pile, and squeeze lemon juice over the top. Toss and serve.

Nutrition Facts

Per Serving: 164 calories; 14.2 9.6 2.2 0 87 Full nutrition

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8.16.19 This may not be the prettiest side dish you’ve ever put on the table, but it may be one of the tastiest. I used Maldon® Sea Salt Flakes which were simply superb on these green beans. ...