Ratatouille Grilled Cheese Sandwiches
Whether made fresh or leftover, roasted ratatouille-style vegetables not only lend exciting flavor to these Gouda grilled cheese sandwiches but also boost the nutrition factor.
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
This recipe uses a portion of Sheet Pan Ratatouille.
Use any kind of Gouda cheese you prefer.
You can cook sandwiches in a preheated panini press until golden and cheese melts, about 3 minutes.
Nutrition Facts
Per Serving:
452 calories; 31.5 g total fat; 72 mg cholesterol; 904 mg sodium. 23.9 g carbohydrates; 18.3 g protein; Full Nutrition
