Grilled Mushrooms with Bacon

Rating: 4.33 stars
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Children love to help with these mushrooms wrapped in bacon. Serving size varies--I usually serve at least 4 to a serving.

By Patricia (Newberry) Tatum

Gallery

Recipe Summary

prep:
20 mins
cook:
10 mins
total:
30 mins
Servings:
4
Yield:
4 servings
Nutrition Info
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat an outdoor grill for medium heat and lightly oil the grate.

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  • Clean and dry mushrooms. Wrap 1 strip of bacon around each mushroom and secure with a toothpick.

  • Place mushrooms on the preheated grill. Cook, turning often, until bacon is browned and crisp, about 10 minutes.

Cook's Notes:

These can also be cooked in a toaster oven or under the broiler.

Serving size varies depending on quantity versus guests. I usually serve at least 4 mushrooms per serving.
The Children loves to help out on wrapping the mushrooms and they love to eat them all so.

Nutrition Facts

Per Serving:
176 calories; protein 13.9g; carbohydrates 4.1g; fat 12.1g; cholesterol 30.8mg; sodium 652.5mg. Full Nutrition
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Reviews (3)

Read More Reviews

Most helpful positive review

Soup Loving Nicole
Allstar
Rating: 4 stars
08/10/2019
These are good but I do have one recommendation. Pre-cook your bacon on a foil lined sheet for 10 minutes in your oven at 400 degrees F. This way your bacon gets good and crisp on the grill without overcooking your mushrooms, there is still plenty of grease left to be rendered to soften and flavor the mushrooms, and yet enough grease has already rendered out that it won't set the grill a blaze. With that said, these are simple and have plenty of flavor. Read More
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Soup Loving Nicole
Allstar
Rating: 4 stars
08/10/2019
These are good but I do have one recommendation. Pre-cook your bacon on a foil lined sheet for 10 minutes in your oven at 400 degrees F. This way your bacon gets good and crisp on the grill without overcooking your mushrooms, there is still plenty of grease left to be rendered to soften and flavor the mushrooms, and yet enough grease has already rendered out that it won't set the grill a blaze. With that said, these are simple and have plenty of flavor. Read More
andy ortiz
Rating: 4 stars
08/17/2020
This was a good recipe. I added brown sugar on top of the bacon before I put them on the grill. Once I removed them frm the grill, I added Real Maple syrup,- Read More
shirl
Rating: 5 stars
10/09/2020
As stated....big hit with the happy our crew Read More
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