Rating: 4.5 stars
4 Ratings
  • 5 star values: 2
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Children love to help with these mushrooms wrapped in bacon. Serving size varies--I usually serve at least 4 to a serving.

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Recipe Summary

prep:
20 mins
cook:
10 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat an outdoor grill for medium heat and lightly oil the grate.

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  • Clean and dry mushrooms. Wrap 1 strip of bacon around each mushroom and secure with a toothpick.

  • Place mushrooms on the preheated grill. Cook, turning often, until bacon is browned and crisp, about 10 minutes.

Cook's Notes:

These can also be cooked in a toaster oven or under the broiler.

Serving size varies depending on quantity versus guests. I usually serve at least 4 mushrooms per serving.
The Children loves to help out on wrapping the mushrooms and they love to eat them all so.

Nutrition Facts

176 calories; protein 13.9g; carbohydrates 4.1g; fat 12.1g; cholesterol 30.8mg; sodium 652.5mg. Full Nutrition
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