Buttermilk Oatmeal Scones

Name: Buttermilk Oatmeal Scones
Prep time: 15 min
Cook time: 15 min
Total time: 35 min
Ingredients: 2 cups all-purpose flour; 1.25 cups quick-cooking oats; 0.5 cup packed brown sugar; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 1 teaspoon baking soda; 0.5 teaspoon salt; 0.25 teaspoon ground nutmeg; 0.5 cup butter-flavored shortening; 1 cup buttermilk; 2 teaspoons vanilla extract; 1 tablespoon confectioners' sugar

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Hearty oatmeal scones that are simple and delicious!

Recipe by KaylieL

Published on March 5, 2020

4

Prep Time:

15 mins

Cook Time:

15 mins

Additional Time:

5 mins

Total Time:

35 mins

Servings:

8

Yield:

8 scones

Jump to Nutrition Facts

Ingredients

2 cups all-purpose flour
1 ¼ cups quick-cooking oats
½ cup packed brown sugar
2 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon baking soda
½ teaspoon salt
¼ teaspoon ground nutmeg
½ cup butter-flavored shortening
1 cup buttermilk
2 teaspoons vanilla extract
1 tablespoon confectioners' sugar (Optional)

Directions

Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
Combine flour, oats, brown sugar, baking powder, cinnamon, baking soda, salt, and nutmeg in a large bowl. Cut in shortening and mix until just a few chunks remain. Add buttermilk and vanilla extract; stir until combined.
Shape dough into individual scones, about 3 inches across and 1 inch thick. Arrange on the prepared baking sheet.
Bake in the preheated oven until golden brown, 15 to 20 minutes. Cool for 5 minutes before lightly dusting with powdered sugar.

Cook's Note:

Use dark or light brown sugar, whichever you prefer.

Nutrition Facts (per serving)

354	Calories
15g	Fat
49g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 354
% Daily Value *
Total Fat 15g	19%
Saturated Fat 4g	19%
Cholesterol 1mg	0%
Sodium 462mg	20%
Total Carbohydrate 49g	18%
Dietary Fiber 2g	9%
Total Sugars 16g
Protein 6g
Vitamin C 0mg	2%
Calcium 132mg	10%
Iron 2mg	13%
Potassium 149mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.