Grilled Spicy Halloumi Cheese
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Ingredients20 m servings 201
Original recipe yields 4 servings
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Mix Sriracha, olive oil, garlic powder, and black pepper in a shallow bowl. Dip each halloumi cheese slice into Sriracha mixture and let rest 5 minutes.
- Place each halloumi slice on the hot grill and cook for 3 minutes. Carefully flip slices and cook an additional 3 minutes. Serve immediately.
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- Cook's Note:
- Do not skip the olive oil because that is what keeps the cheese from sticking to the grate.
Per Serving: 201 calories; 16.6 2 12.1 43 783 Full nutrition