Delicious adult dessert. Vanilla ice cream blended with Baileys®, Kahlua®, and espresso on top of an Oreo® crust.

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Recipe Summary

prep:
5 mins
additional:
30 mins
total:
35 mins
Servings:
6
Yield:
1 pie
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix Irish liqueur, coffee-flavored liqueur, and espresso into softened vanilla ice cream. Spoon mixture onto pie crust.

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  • Refreeze pie, at least 30 minutes.

Cook's Note:

I do tend to add a bit more Baileys(R) and Kahlua(R) for personal taste. But be careful because if too much is added, it'll have trouble refreezing.

Nutrition Facts

405 calories; protein 4.4g; carbohydrates 51.2g; fat 15.8g; cholesterol 38.7mg; sodium 221.4mg. Full Nutrition
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