Rating: 5 stars
6 Ratings
  • 5 star values: 6
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

These are so good! I have been making these hard-boiled egg sandwiches for years and we absolutely LOVE them. This is a great on-the-go breakfast or just a different way to use up leftover hard-boiled eggs. Enjoy!



Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Butter each slice of toast. Spread 1 tablespoon cream cheese onto each slice.

  • Layer hard-boiled egg slices evenly onto 1 slice of toast. Add hot sauce, salt, and pepper. Top with other slice of toast.

Cook's Note:

Substitute your favorite bread for the white bread, if you prefer.

Nutrition Facts

372 calories; protein 11.2g; carbohydrates 26.9g; fat 24.4g; cholesterol 262.2mg; sodium 860mg. Full Nutrition