Grass-Fed Beef Chili
Original recipe yields 4 servings
Small portions can be frozen for up to 3 months or stored in an airtight container in the refrigerator for 4 to 5 days.
480 calories; protein 28.6g; carbohydrates 44.1g; fat 23.5g; cholesterol 68.8mg; sodium 1493mg. Full Nutrition