Peach-Mango Salsa

Name: Peach-Mango Salsa
Prep time: 20 min
Total time: 50 min
Yield: 4 cups
Ingredients: 1 ½ cups chopped fresh tomatoes; ¾ cup peeled and chopped fresh peaches; ½ cup chopped yellow bell pepper; ½ cup peeled and chopped mango; 3 cloves garlic, minced; 1 ½ teaspoons lime juice; ½ teaspoon minced fresh cilantro

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Delicious peach-mango salsa!

By Bethany Greer

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Recipe Summary

prep:

20 mins

additional:

30 mins

total:

50 mins

Servings:

Yield:

4 cups

Nutrition Info

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

1 ½ cups chopped fresh tomatoes
¾ cup peeled and chopped fresh peaches
½ cup chopped yellow bell pepper
½ cup peeled and chopped mango
3 cloves garlic, minced
1 ½ teaspoons lime juice
½ teaspoon minced fresh cilantro

Directions

Step 1

Combine tomatoes, peaches, bell pepper, mango, garlic, lime juice, and cilantro in a large bowl. Cover and refrigerate until serving, at least 30 minutes for flavors to blend.

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Nutrition Facts

Per Serving:

14 calories; protein 0.5g; carbohydrates 3.1g; fat 0.1g; sodium 2.6mg. Full Nutrition

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Peach-Mango Salsa

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Peach-Mango Salsa

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Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Peach-Mango Salsa