Holiday Chocolate Chip Pumpkin Bread

Name: Holiday Chocolate Chip Pumpkin Bread
Prep time: 15 min
Cook time: 80 min
Total time: 95 min
Ingredients: 1 teaspoon butter, or as needed; 3.5 cups unbleached all-purpose flour; 2 cups white sugar; 2 teaspoons baking soda; 2 teaspoons ground cinnamon; 1.5 teaspoons salt; 1 teaspoon ground nutmeg; 0.25 teaspoon ground ginger; 1 (29 ounce) can pumpkin puree; 1 cup unsalted butter, melted; 4 eggs; 1.5 tablespoons vanilla extract; 1.5 cups dark chocolate chips

Be the first to rate & review!

1 Photo

This chocolate chip pumpkin bread is more of a cake than a bread but a sure hit with the holiday gatherings!

Recipe by mwilton

Published on June 19, 2020

Prep Time:

15 mins

Cook Time:

1 hr 20 mins

Total Time:

1 hr 35 mins

Servings:

16

Yield:

2 loaves

Jump to Nutrition Facts

Ingredients

1 teaspoon butter, or as needed
3 ½ cups unbleached all-purpose flour
2 cups white sugar
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 ½ teaspoons salt
1 teaspoon ground nutmeg
¼ teaspoon ground ginger
1 (29 ounce) can pumpkin puree
1 cup unsalted butter, melted
4 eggs
1 ½ tablespoons vanilla extract
1 ½ cups dark chocolate chips

Directions

Preheat the oven to 350 degrees F (175 degrees C). Butter two 7x3-inch loaf pans.
Mix flour, sugar, baking soda, cinnamon, salt, nutmeg, and ginger together in a large bowl.
Mix pumpkin puree, melted butter, eggs, and vanilla extract together in a separate bowl. Stir into flour mixture; mix well to combine. Fold in chocolate chips. Divide batter between the prepared pans.
Bake in the preheated oven until a toothpick inserted into the centers of the loaves comes out clean, about 1 hour and 20 minutes.

Cook's Note:

You can also divide this batter between three 7x3-inch loaf pans, if desired. Bake only for 1 hour if so.

Nutrition Facts (per serving)

414	Calories
18g	Fat
61g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 414
% Daily Value *
Total Fat 18g	22%
Saturated Fat 10g	52%
Cholesterol 72mg	24%
Sodium 521mg	23%
Total Carbohydrate 61g	22%
Dietary Fiber 3g	9%
Total Sugars 27g
Protein 6g
Vitamin C 2mg	11%
Calcium 35mg	3%
Iron 3mg	14%
Potassium 203mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.