Maple-Pumpkin Pie with Walnut Crumble and Maple Meringue in Gingerbread Crust
Original recipe yields 12 servings
You can use a blow torch to toast the meringue, if you have one.
585 calories; 22.7 g total fat; 102 mg cholesterol; 419 mg sodium. 93.1 g carbohydrates; 6 g protein; Full Nutrition