Fruits and Vegetables Vegetables Brussels Sprouts Roasted Balsamic Roasted Brussels Sprouts with Bacon 4.6 (9) 9 Reviews 9 Photos Bring on the bacon! Brussels sprouts with bacon become a crowd favorite when smothered in balsamic and topped with homemade bacon bits. Recipe by Kisspookies Updated on December 7, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Ingredients 1 pound Brussels sprouts, trimmed and halved or quartered 2 tablespoons balsamic vinegar, divided 1 tablespoon olive oil ¼ teaspoon salt ¼ teaspoon ground black pepper 2 slices bacon 2 teaspoons lemon zest (Optional) Directions Preheat the oven to 400 degrees F (200 degrees C). Line a 15x10-inch baking pan with foil. Place Brussels sprouts into the prepared pan. Drizzle 1 tablespoon balsamic vinegar and olive oil on top. Season with salt and pepper; toss to coat. Roast in the preheated oven, stirring every 5 minutes, until Brussels sprouts are crisp-tender and brown, 15 to 20 minutes. While Brussels sprouts roast, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crisp, 10 to 12 minutes. Drain bacon slices on paper towels. Crumble when cool enough to handle. Drizzle roasted Brussels sprouts with remaining 1 tablespoon balsamic vinegar and sprinkle with crumbled bacon and lemon zest. I Made It Print Nutrition Facts (per serving) 93 Calories 5g Fat 12g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 93 % Daily Value * Total Fat 5g 6% Saturated Fat 1g 4% Cholesterol 2mg 1% Sodium 212mg 9% Total Carbohydrate 12g 4% Dietary Fiber 5g 16% Total Sugars 4g Protein 4g Vitamin C 98mg 489% Calcium 52mg 4% Iron 2mg 9% Potassium 451mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved