Cantaloupe and Burrata Salad
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Ingredients10 m servings 123
Original recipe yields 4 servings
- Place cantaloupe chunks into a serving bowl. Drizzle with olive oil and season with salt and pepper; stir. Top with burrata cheese as desired. Garnish with mint.
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Per Serving: 123 calories; 9.5 3.3 4.3 20 115 Full nutrition