Easy-Peasy Caesar Salad Lunch

Great meal for school lunches, even for picky eaters.

Prep Time:
10 mins
Total Time:
10 mins
Servings:
1
Yield:
1 salad

Ingredients

  • 10 leaves Boston lettuce

  • 5 leaves fresh spinach

  • ¼ cup julienned carrots

  • 1 tablespoon crumbled cooked bacon

  • ¼ cup Caesar salad dressing

Directions

  1. Place 5 leaves Boston lettuce on the bottom of a resealable container. Top with spinach leaves, and then the remaining leaves Boston lettuce. Put the julienned carrots on top of the lettuce and sprinkle with bacon. Seal container.

  2. Place the dressing in a small resealable container, so it can be poured on the salad at lunchtime.

Nutrition Facts (per serving)

330 Calories
29g Fat
9g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 330
% Daily Value *
Total Fat 29g 37%
Saturated Fat 6g 30%
Cholesterol 34mg 11%
Sodium 942mg 41%
Total Carbohydrate 9g 3%
Dietary Fiber 3g 10%
Total Sugars 3g
Protein 9g
Vitamin C 19mg 94%
Calcium 131mg 10%
Iron 3mg 14%
Potassium 692mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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