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Mediterranean Meat Marinade

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"This is another one of my family's favorites. Everyone has always loved it...and it goes so well with any kind of meat."
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5 m servings 393
Original recipe yields 4 servings


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  1. Combine olive oil, vinegar, lemon juice, garlic, rosemary, sage, thyme, marjoram, basil, oregano, garlic powder, and pepper in a large, shallow dish. Mix with a fork until mixture looks uniform.


  • Cook's Note:
  • Tastes incredible with lamb, beef, pork...try it with your favorite! Marinate in the refrigerator for 2 hours or more before grilling. And be sure to try it with your favorite dried herbs too!

Nutrition Facts

Per Serving: 393 calories; 42.3 11 1.2 0 3 Full nutrition

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