Twice-Baked Apple-Pecan Sweet Potatoes
This is the perfect sweet potato side dish for the holidays. It is very simple to prepare and looks and tastes like you spent a long time on it. Trust me, this will be the talk of the table with your family and friends. You can also prepare and freeze them up to 3 weeks, just place on a pan and completely thaw, then bake for 30 minutes.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
For lower sugar, use 1/4 cup sugar-free maple syrup.
Nutrition Facts
Per Serving:
710 calories; protein 6.8g; carbohydrates 98.9g; fat 35.3g; cholesterol 40.7mg; sodium 243.4mg.
Full Nutrition