Freezer Chocolate Coconut Walnut Cookies

Directions

Instructions Checklist

• Step 1

  Mix together sugar, cocoa powder, and salt in a saucepan. Stir in milk and butter. Turn heat to medium and bring to a boil. Cook for 1 1/2 minutes. Remove from heat.

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• Step 2

  Stir the hot mixture continuously while adding flaked coconut, quick oats, old-fashioned oats, walnuts, peanut butter, and vanilla extract. Mix well. Spoon onto waxed paper-lined cookie sheets and freeze for 3 hours.

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Nutrition Facts

Per Serving:

99 calories; protein 1.9g; carbohydrates 10.5g; fat 6.1g; cholesterol 2.7mg; sodium 45.8mg. Full Nutrition