Mini Pumpkin Cheesecakes (No Bake)

Name: Mini Pumpkin Cheesecakes (No Bake)
Prep time: 35 min
Total time: 155 min
Ingredients: 12 digestive biscuits (such as McVitie's®), crushed; 5 teaspoons unsalted butter, melted; 1 (8 ounce) container mascarpone cheese; 0.5 (15 ounce) can pumpkin puree, stirred smooth; 0.5 (14 ounce) can sweetened condensed milk; 0.33333334326744 cup white sugar; 0.5 teaspoon ground cinnamon; 0.25 teaspoon nutmeg; 0.25 teaspoon ground cloves; 24 whole pecans

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This is a no-bake recipe I created from several other recipes online as well as some imagination! Great for around the holidays, and for taking to parties and get-togethers! The cheesecakes have a nice pumpkin flavor, and they are airy and rich! This recipe is a work in progress, so any tips are appreciated!

Recipe by MustangFilly77

Published on June 19, 2020

Prep Time:

35 mins

Additional Time:

2 hrs

Total Time:

2 hrs 35 mins

Servings:

48

Yield:

48 individual cheesecakes

Jump to Nutrition Facts

Ingredients

12 digestive biscuits (such as McVitie's®), crushed
5 teaspoons unsalted butter, melted
1 (8 ounce) container mascarpone cheese
½ (15 ounce) can pumpkin puree, stirred smooth
½ (14 ounce) can sweetened condensed milk
⅓ cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon nutmeg
¼ teaspoon ground cloves
24 whole pecans (Optional)

Directions

Place crushed biscuits into a bowl and pour melted butter over them; mix until combined and the crust mixture holds together.
Combine mascarpone cheese, pumpkin puree, sweetened condensed milk, sugar, cinnamon, nutmeg, and cloves in a large bowl. Beat using an electric mixer until filling is smooth and airy.
Line 24 cups of a mini-muffin pan with paper liners. Press 1 teaspoon of crust mixture into the bottom of each cup. Spoon 1 teaspoon filling over each crust and smooth the top. Place a pecan on top of each.
Chill cheesecakes in the refrigerator for 2 hours.

Nutrition Facts (per serving)

66	Calories
5g	Fat
6g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 48
Calories 66
% Daily Value *
Total Fat 5g	6%
Saturated Fat 2g	10%
Cholesterol 8mg	3%
Sodium 39mg	2%
Total Carbohydrate 6g	2%
Dietary Fiber 0g	1%
Total Sugars 4g
Protein 1g
Vitamin C 0mg	2%
Calcium 21mg	2%
Iron 0mg	1%
Potassium 31mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.