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My review
One-Pot Saucy Pasta
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The Healthy Wrestler
"No need to boil the noodles separately for this one-pot saucy pasta dish with ground beef, mushrooms, and red bell peppers."
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Ingredients
40 m servings 504Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Add water, pasta, and spaghetti sauce to the skillet and bring to a boil, about 5 minutes. Cover and reduce heat to low. Simmer, stirring occasionally, for 15 minutes.
- Add bell peppers and mushrooms to the skillet and cook for 5 minutes.
- Sprinkle with mozzarella cheese and serve.
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