Vegan Southern Peach Cobbler
A delicious southern-style peach cobbler with a vegan sweet biscuit crust. Serve with vegan almond milk vanilla ice cream, if desired.
Recipe Summary test
Original recipe yields 8 servings
314 calories; protein 3.4g; carbohydrates 48.1g; fat 11.7g; sodium 325.8mg. Full Nutrition