Healthy Ground Turkey and Vegetable Pasta Bake
Ground turkey, vegetables, and noodles are a winning combination when topped with Mexican cheese in this hearty baked casserole dish.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Notes:
Ground chicken may be substituted for ground turkey, if desired.
Any shredded cheese can be used in place of the Italian blend.
Nutrition Facts
Per Serving:
316 calories; protein 20.7g; carbohydrates 27.5g; fat 13.9g; cholesterol 59mg; sodium 587mg.
Full Nutrition