Strawberry-Orange Oatmeal Bars
A strawberry-orange filling, combined with a coconut-almond-oatmeal crust, makes for fruity and flavorful bar! Adjust the amount of maple syrup used in the filling according to the sweetness of your strawberries--and feel free to use brown sugar instead of maple syrup, if you prefer.
For best results slicing the bars, place uncut bars into refrigerator until cold, then cut into bars. Keep bars stored in the refrigerator.