Recipes

Deviled Eggs with Dill and Smoked Paprika

Name: Deviled Eggs with Dill and Smoked Paprika
Prep time: 15 min
Cook time: 15 min
Total time: 40 min
Ingredients: 12 large eggs; 6 tablespoons mayonnaise; 2 tablespoons sweet relish; 4 teaspoons dried dill weed; 1 teaspoon mustard; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 1 teaspoon smoked paprika

3.7

(3)

3 Reviews

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If you love dill and smoky flavor, you'll love these deviled eggs.

Recipe by hdmhuesu

Published on June 26, 2019

1

Prep Time:

15 mins

Cook Time:

15 mins

Additional Time:

10 mins

Total Time:

40 mins

Servings:

12

Yield:

24 deviled eggs

Jump to Nutrition Facts

Ingredients

12 large eggs
6 tablespoons mayonnaise
2 tablespoons sweet relish
4 teaspoons dried dill weed
1 teaspoon mustard
¼ teaspoon salt
¼ teaspoon ground black pepper
1 teaspoon smoked paprika

Directions

Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 10 to 12 minutes.
While eggs are cooking, combine mayonnaise, relish, dill, mustard, salt, and pepper in a medium mixing bowl.
Remove eggs from hot water, cool under cold running water, and peel. Halve eggs lengthwise; remove yolks and add to mayonnaise mixture. Mix well. Scoop mixture into a piping bag or plastic baggie. Place in the refrigerator until more firm, 10 to 15 minutes.
Pipe the chilled mixture into the emptied and halved eggs. Sprinkle paprika on top of each egg. Serve immediately or refrigerate for up to 7 days.

Nutrition Facts (per serving)

126	Calories
11g	Fat
2g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 126
% Daily Value *
Total Fat 11g	13%
Saturated Fat 2g	12%
Cholesterol 189mg	63%
Sodium 184mg	8%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 7g
Vitamin C 0mg	2%
Calcium 34mg	3%
Iron 1mg	7%
Potassium 85mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.