This is a delicious recipe for meat loaf. Cooking it in a microwave cuts the cooking time in almost half as compared to baking it in an oven. It's delicious and juicy. The bacon at the bottom does a great job in absorbing the juices from the meat.
Microwave Meat Loaf with Carrots and Garlic Scapes
Servings Per Recipe: 2 Calories: 707.8
% Daily Value *
vitamin a iu:
calories from fat:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.