Original recipe yields 6 servings
Don't worry if the first crepe doesn't turn out well - it rarely does. Do not re-butter the pan between crepes.
161 calories; protein 7.7g 15% DV; carbohydrates 18.1g 6% DV; fat 6.2g 10% DV; cholesterol 132.3mg 44% DV; sodium 103.2mg 4% DV. Full Nutrition