Slow Cooker Thai Beef Curry
Serve this Thai red curry with beef over brown rice or brown rice noodles.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
316 calories; protein 20.9g; carbohydrates 9.8g; fat 21.8g; cholesterol 62.6mg; sodium 360.1mg.
Full Nutrition