Tandoori Chicken Breast
Low-cal and flavorful. Goes well with brown rice, roasted eggplant, cauliflower, and a green salad.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
This is also great grilled!
Nutrition Facts
Per Serving:
153 calories; protein 24.5g; carbohydrates 3.2g; fat 3.8g; cholesterol 66.7mg; sodium 82mg.
Full Nutrition