Recipes Spicy Delicious Fried Cabbage with Turkey Bacon Be the first to rate & review! 1 Photo The title says it all! Cabbage is fried with turkey bacon, onion, and garlic with a touch of cayenne to make you remember it! I love this recipe because it's simple, quick and so delicious! It is a great recipe because you can adjust any of the ingredients to suit your own taste or mood. It is delicious with a side of cornbread or jasmine rice. Recipe by Debora Lynn Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 2 tablespoons olive oil 6 slices turkey bacon, cut into 1/2-inch pieces 1 large onion, sliced 1 large head green cabbage, cut into 1/2-inch strips 2 cloves garlic, minced 1 teaspoon cayenne pepper, or to taste ½ teaspoon smoked paprika 1 tablespoon rice vinegar, or to taste Directions Heat olive oil in an extra-large frying pan or stockpot over medium-high heat. Add bacon; saute until crispy, 6 to 8 minutes. Add onion; cook and stir until softened and starting to brown, about 5 minutes. Stir in cabbage and garlic. Cook and stir until cabbage begins to wilt, about 10 minutes. Season with cayenne pepper and paprika; sprinkle in vinegar. Reduce heat to low. Cover and simmer, stirring occasionally, until cabbage reaches desired texture, 8 to 12 minutes. Cook's Note: For a different flavor variation, in place of the rice vinegar I have also used peach balsamic vinegar (for a little richer, sweet tanginess), organic apple cider vinegar, dry white sherry, or cooking wine. I Made It Print Nutrition Facts (per serving) 128 Calories 7g Fat 15g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 128 % Daily Value * Total Fat 7g 9% Saturated Fat 1g 6% Cholesterol 8mg 3% Sodium 150mg 7% Total Carbohydrate 15g 6% Dietary Fiber 6g 21% Total Sugars 8g Protein 4g Vitamin C 79mg 394% Calcium 95mg 7% Iron 1mg 7% Potassium 424mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved