Blue Cheese-Bacon Coleslaw

Creamy-delicious! Can be used as a side dish or on top of BBQ or a burger.

Prep Time:
25 mins
Cook Time:
10 mins
Total Time:
35 mins
10 servings


  • 3 slices bacon, diced, or more to taste

  • 1 small head green cabbage, cored and shredded

  • ¼ small head red cabbage, shredded

  • 1 carrot, grated

  • 1 cup sour cream

  • 1 cup mayonnaise

  • ½ tablespoon white sugar

  • ½ teaspoon salt

  • ½ teaspoon ground black pepper

  • ½ teaspoon garlic powder

  • ¼ teaspoon onion powder

  • ½ cup crumbled blue cheese

  • 2 green onions, sliced


  1. Place bacon in a large skillet and saute over medium-high heat, until evenly browned, 6 to 8 minutes. Drain bacon on paper towels.

  2. Combine green cabbage, red cabbage, and carrot in a large bowl.

  3. Mix sour cream, mayonnaise, sugar, salt, pepper, garlic powder, and onion powder together in a separate bowl.

  4. Add about 1/2 the dressing to the cabbage mixture and combine well. Continue adding and stirring in enough of the remaining dressing to thoroughly coat vegetables.

  5. Stir in blue cheese and green onions. Sprinkle bacon on top before serving.

Cook's Note:

You may substitute green cabbage, red cabbage, and carrot mixture for 2 pounds of bagged pre-cut slaw mix of your choice.

You don't have to use all of the dressing. You can add 1/2 dressing and let chill in the refrigerator before adding additional dressing prior to serving.

Nutrition Facts (per serving)

275 Calories
26g Fat
9g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 275
% Daily Value *
Total Fat 26g 33%
Saturated Fat 7g 37%
Cholesterol 27mg 9%
Sodium 432mg 19%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 9%
Total Sugars 4g
Protein 5g
Vitamin C 36mg 178%
Calcium 105mg 8%
Iron 1mg 4%
Potassium 259mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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