Puerto Rican Rice and Beans (Arroz con Gandules)
Afraid of rice so you use Minute® rice? Try this Puerto Rican style rice passed on from my family and you will never go back! No more boxed rice!
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Notes:
You can also use short-grain rice.
Hint: Add the tops of leftover bell peppers after you pour in the liquid and let it boil! Just want white rice? Just use rice, adobo, liquid, and one teaspoon oil.
Nutrition Facts
Per Serving:
256 calories; protein 7.1g; carbohydrates 47.1g; fat 3.8g; cholesterol 1.5mg; sodium 1287.7mg.
Full Nutrition
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