Sweet and Tangy Pulled Pork in the Slow Cooker
Tangy with a hint of sweet. The longer you cook it, the better it gets. I like to make this the day before. Serve on warm buns.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
Crushed garlic in a jar works great as a replacement for fresh garlic.
Nutrition Facts
Per Serving:
333 calories; protein 36.4g; carbohydrates 21g; fat 11.2g; cholesterol 98.3mg; sodium 879.4mg.
Full Nutrition