Morel Mushrooms

Directions

Instructions Checklist

• Step 1

  Combine crushed crackers and flour in a bowl. Beat eggs in a separate bowl.

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• Step 2

  Melt butter over medium heat in a frying pan.

• Step 3

  Dip mushrooms into the eggs, then roll them in the cracker mixture, shaking off any excess. Fry in the hot butter, in batches, until golden brown, 3 to 4 minutes per side.

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Nutrition Facts

Per Serving:

580 calories; protein 10.6g; carbohydrates 56.7g; fat 34.7g; cholesterol 115.9mg; sodium 865.9mg. Full Nutrition