LIVE

Tasty fried morel mushrooms.

Gallery

Recipe Summary

prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine crushed crackers and flour in a bowl. Beat eggs in a separate bowl.

    Advertisement
  • Melt butter over medium heat in a frying pan.

  • Dip mushrooms into the eggs, then roll them in the cracker mixture, shaking off any excess. Fry in the hot butter, in batches, until golden brown, 3 to 4 minutes per side.

Cook's Note:

Use any kind of crackers you prefer.

Nutrition Facts

580 calories; protein 10.6g; carbohydrates 56.7g; fat 34.7g; cholesterol 115.9mg; sodium 865.9mg. Full Nutrition
Advertisement