Nutella® Swirl Banana Bread

I have tried countless yummy banana bread recipes as my husband is literally obsessed with bananas! He'll eat them any way possible; on toast, in a shake, with ice cream, yogurt, etc! When it comes to banana bread he is my number one taste tester. This one uses a swirl of Nutella® for even more flavor.

Prep Time:
15 mins
Cook Time:
50 mins
Additional Time:
20 mins
Total Time:
1 hr 25 mins
Servings:
10
Yield:
1 loaf

Ingredients

  • cooking spray

  • 1 cup white sugar

  • ½ cup butter

  • 6 ripe bananas, mashed

  • 2 eggs, beaten

  • 1 ½ cups cake flour

  • 3 tablespoons cake flour

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • ½ cup chocolate chips

  • ½ teaspoon vanilla extract

  • ½ cup chocolate-hazelnut spread (such as Nutella®)

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Coat a loaf pan with cooking spray.

  2. Cream sugar and butter together in a bowl. Add bananas and eggs; mix well. Sift 1 1/2 cups plus 3 tablespoons cake flour, baking soda, and salt into the butter mixture and stir to combine. Add chocolate chips and vanilla extract. Pour 1/2 the batter into the prepared pan.

  3. Add chocolate-hazelnut spread to the pan and spread it out. Add remaining batter evenly on top. Swirl a knife through the mixture.

  4. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 50 to 60 minutes, depending on your oven.

  5. Let banana bread cool in the pan for 5 minutes. Transfer to a plate and let it cool another 10 to 15 minutes before serving.

Nutrition Facts (per serving)

428 Calories
17g Fat
68g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 428
% Daily Value *
Total Fat 17g 22%
Saturated Fat 8g 41%
Cholesterol 62mg 21%
Sodium 336mg 15%
Total Carbohydrate 68g 25%
Dietary Fiber 3g 10%
Total Sugars 40g
Protein 5g
Vitamin C 6mg 31%
Calcium 18mg 1%
Iron 2mg 13%
Potassium 326mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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