Rating: 4 stars
1 Ratings
  • 5 star values: 0
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I combined several recipes to come up with this easy and delicious slow cooker apple crisp dessert. Serve with vanilla ice cream and additional caramel topping.

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Recipe Summary

cook:
2 hrs 30 mins
total:
2 hrs 45 mins
prep:
15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix apples, white sugar, brown sugar, and cinnamon together in a slow cooker. Drizzle with caramel topping and melted butter.

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  • Mix cake mix and oatmeal together in a bowl. Cut in butter using 2 knives or a pastry blender until mixture resembles coarse crumbs. Place on top of apple mixture in the slow cooker.

  • Cook on High until cooked down and golden on top, 2 1/2 to 3 hours.

Nutrition Facts

545 calories; protein 4.3g; carbohydrates 74.2g; fat 27.2g; cholesterol 54.6mg; sodium 572.6mg. Full Nutrition
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