This delicious and tasty chicken salad is seasoned with fresh chopped cilantro, lime juice, and poultry seasoning.

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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified

Directions

  • Heat oil in a large skillet over medium heat and add chicken. Season with garlic powder, salt, pepper, and poultry seasoning. Cook until chicken is no longer pink inside and juices run clear, 10 to 12 minutes. Transfer cooked chicken to a large mixing bowl.

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  • Add celery, red onion, and almonds to the bowl with the chicken. Toss in mayonnaise, lime juice, cumin, chili powder, and cilantro. Season with additional salt, pepper, and garlic powder. Add additional mayonnaise if salad seems too dry.

  • Cover and refrigerate for about 1 hour. Serve chilled.

Nutrition Facts

182 calories; 9.7 g total fat; 53 mg cholesterol; 98 mg sodium. 3.2 g carbohydrates; 19.9 g protein; Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/06/2019
Fantastic! Perfect blend of ingredients and easily tweakable. This one goes in my favorite file. Thank you for the recipe. Read More
(3)
4 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
06/06/2019
Fantastic! Perfect blend of ingredients and easily tweakable. This one goes in my favorite file. Thank you for the recipe. Read More
(3)
Rating: 5 stars
06/06/2019
Fantastic! Perfect blend of ingredients and easily tweakable. This one goes in my favorite file. Thank you for the recipe. Read More
(3)
Rating: 5 stars
06/23/2019
Thai was really good. My wife is not a fan of traditional chicken salad so I tried this one and was really impressed. I did leave out the almonds. Would definitely make again.. Read More
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