Buttermilk Roast Chicken Drumsticks
To speed things up, you can marinate the chicken at room temperature for 30 minutes to 2 hours. Please do not leave out longer than 2 hours as bacteria will begin to form.
You may use 1 1/2 teaspoons table salt in place of the 1 tablespoon sea salt, if you prefer. Substitute cumin for the taco seasoning, if you'd like.
* 1 tablespoon taco seasoning or cumin
To ensure optimum juiciness, you can pan-sear each drumstick immediately before roasting. Roast for longer than 30 minutes if you like your drumsticks almost scorched.
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.