Kay's Mini Cheesecakes
Bite-size and gluten-free mini cheesecakes!
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Recipe Summary
Ingredients
36
Original recipe yields 36 servings
Directions
Cook's Note:
Use any flavor of preserves you prefer.
Nutrition Facts
Per Serving:
133 calories; protein 2.4g; carbohydrates 12.5g; fat 8.4g; cholesterol 46mg; sodium 67.2mg.
Full Nutrition