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Ingredients2 h 30 m servings 11
Original recipe yields 36 servings (36 chews)
- Preheat the oven to 250 degrees F (120 degrees C). Line a rimmed baking sheet with parchment paper.
- Cut sweet potato into 1/4-inch slices crosswise and cut larger slices in half. Place slices on the prepared baking sheet.
- Bake in the preheated oven for 1 hour. Turn slices over and bake for 1 1/2 hours more. Turn oven off and leave chews in the oven until completely cooled.
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Per Serving: 11 calories; 0 2.5 0.2 0 7 Full nutrition
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