Name: BBQ Chicken Baked Flautas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 10 flautas
Ingredients: 1 tablespoon olive oil, or as needed; 1 small onion, chopped; 1 red bell pepper, chopped; 3 cooked chicken breasts, shredded; 1 (8 ounce) package shredded Mexican cheese blend; 1 (4 ounce) can diced green chiles; ¾ cup sweet BBQ sauce; 1 teaspoon chili powder; 10 flour tortillas; 2 tablespoons butter, melted

Directions

Step 1

Preheat the oven to 500 degrees F (260 degrees C). Grease a 9x13-inch baking pan.

Advertisement
Step 2

Heat olive oil in a skillet over medium heat. Add onion and red bell pepper; cook until softened, 3 to 4 minutes. Set aside.
Step 3

Combine chicken, onion-pepper mixture, Mexican cheese, chiles, BBQ sauce, and chili powder in a bowl.
Step 4

Brush both sides of each tortilla with butter. Warm tortillas in a skillet over low heat, about 5 minutes.
Step 5

Spoon 1/3 cup chicken mixture down the center of each tortilla. Roll up tightly; place seam-side down in the prepared baking pan.
Step 6

Bake in the preheated oven, brushing with any remaining melted butter, until golden brown, 10 to 15 minutes.

Cook's Note:

You can also use a whole roasted chicken, both white and dark meat.

Nutrition Facts

Per Serving:

435 calories; protein 19.3g; carbohydrates 46.6g; fat 18.8g; cholesterol 49.4mg; sodium 1012.3mg. Full Nutrition

15 Instant Pot Recipes to Power You Through Whole30

20 Meatless Monday Ideas That Everyone Will Love

17 Blended Soups You Can Make Tonight

Ingredients

Directions

Cook's Note:

Nutrition Facts

Account

More

Account

More

Ingredients

Directions

Cook's Note:

Nutrition Facts