If you like dark chocolate, this is the mocha for you. Plus it's 'skinny!'

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Recipe Summary test

prep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
1
Yield:
1 dark chocolate mocha
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine almond milk, cocoa powder, sweetener, and vanilla extract in a saucepan and bring to a simmer over medium-low heat. Froth cocoa-milk mixture using an immersion blender.

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  • Pour hot chocolate milk into a mug, holding back the foam with the back of a spoon. Add coffee and top with foam.

Cook's Note:

Use fat-free whipped cream as a topping if desired.

Nutrition Facts

67 calories; protein 2.9g; carbohydrates 12.3g; fat 2.9g; sodium 87.1mg. Full Nutrition
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