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Ingredients30 m servings 82
Original recipe yields 18 servings (18 cups)
- Place a 6-quart punch bowl in the freezer to chill thoroughly while preparing the punch, at least 20 minutes.
- Combine strawberries and lemonade concentrate in a blender. Blend on high speed until strawberries are pureed. Pour into the chilled punch bowl.
- Add ginger ale, club soda, ice cubes, and sugar. Stir until sugar is completely dissolved.
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Per Serving: 82 calories; 0.1 20.8 0.2 0 17 Full nutrition