Sweet and Sour Orange Chicken
Tangy sweet and sour chicken with a kick of orange flavor.
Recipe Summary test
You can substitute hot sauce for red pepper flakes, if desired.
Make sure to bring the orange mixture to a boil, otherwise it will be starchy.
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.