Luciana's Breakfast Oatmeal Cookies
I was trying to find something nutritious but yummy, and then I came up with this oatmeal cookie recipe that you can have at breakfast, lunch, dinner, or for a snack.
Gallery
Recipe Summary
Ingredients
20
Original recipe yields 20 servings
Directions
Cook's Note:
Softened butter can be used instead of melted butter.
Nutrition Facts
Per Serving:
139 calories; protein 2.9g; carbohydrates 23.2g; fat 4g; cholesterol 22.7mg; sodium 84.8mg. Full Nutrition