Living in Hawaii at Ko O'lina for a decade, my frozen mai tai recipe is as authentic as it is tasty. 'Ono-licious!

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Recipe Summary

prep:
5 mins
cook:
5 mins
additional:
1 hr
total:
1 hr 10 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Dissolve sugar in water in a saucepan over low heat, about 5 minutes. Remove from heat.

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  • Pour frozen limeade, white rum, dark rum, amaretto liqueur, and orange liqueur into sugar mixture. Mix well.

  • Pour mixture into a bowl and freeze for at least 1 hour.

  • Scoop frozen concoction into cocktail glasses and serve.

Cook's Note:

You can also pour the mixture into a glass pitcher and refrigerate for 2 to 3 hours instead of freezing. Serve over ice in cocktail glasses.

Nutrition Facts

511 calories; carbohydrates 93g; fat 0.1g; sodium 6mg. Full Nutrition
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