Croissant Bread Pudding
This bread pudding recipe is unique because it uses buttery croissant rolls instead of the traditional day-old French bread. The mix of chocolate and toffee is amazing with the rich custard sauce added just before serving!
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Recipe Summary
Ingredients
14
Original recipe yields 14 servings
Directions
Nutrition Facts
Per Serving:
678 calories; protein 9.5g; carbohydrates 87.3g; fat 33.2g; cholesterol 107.4mg; sodium 530.8mg.
Full Nutrition