Grilled Peach Toast with Mascarpone and Honey
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Ingredients10 m servings 271
Original recipe yields 1 servings (1 serving)
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Lightly butter the slice of bread and lay peach slices on top. Grill gently on the preheated grill until peach softens. Dot with mascarpone cheese and drizzle with honey.
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Per Serving: 271 calories; 18 24.8 4 46 218 Full nutrition